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Part Time – Retail Food Service Worker

Apply now Job no: 505929
Work type: Part Time Hourly - Temporary
Location: Fort Wayne, IN
Categories: Food Services

General Description of Position:  

Provide excellent customer service while assisting customers with efficient food ordering, preparation, presentation, and accurate payment transactions.

Major Responsibilities:

Working under the direction of the Food Service Manager, the food service worker will handle food and paper goods, operate various pieces of restaurant equipment to prepare high quality ala carte foods and may at times be assigned to hot and cold catering preparations, set up, and service.

The position will account for all food orders being produced with the highest quality using various cooking methods and perform related organizational duties relevant to opening and closing the food prep station, preparing the restaurant for service by displaying food, checking inventory levels, stocking food, disposable, and beverage items, and helping staff maintain the restaurant by ensuring that all work areas are clean, free of clutter and meet all health and safety standards.

In addition, the position may include cash register operations and will account for all payments and perform related clerical duties relevant to opening and closing a cash register, balancing cash and credit card charges and completing daily paperwork.

The statements contained herein describe the scope of the responsibility and essential functions of this position but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other areas to cover absences or relief to equalize peak work periods or otherwise balance the workload.

Other Responsibilities:

The above list of duties is not to be construed as an exhaustive list. Other duties logically associated with the position may be assigned.

Minimum Qualifications:  

High school diploma or equivalent
Excellent customer service
Ability to work well as a team
Dependable and on time
Varied work schedules

Preferred Qualifications:  

Experience working with various restaurant equipment is desired.
Experience catering is desired.

Experience in customer service.

Other Requirements:

 Selected candidate for employment will be subject to pre-employment background checks, including criminal history check, and any offer of employment will be contingent upon that outcome.

Work Hours:  Part time hours.  Flexible schedule.
Hiring Range:  
Team Ivy Referral:  
Special Instructions to Applicants:  

 

Advertised: US Eastern Daylight Time
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